Tuna

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 96.7
  • Total Fat: 3.8 g
  • Cholesterol: 31.7 mg
  • Sodium: 331.7 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 13.0 g

View full nutritional breakdown of Tuna calories by ingredient



Number of Servings: 3

Ingredients

    1 can of tuna
    1 tbs of real mayo
    2 tbs relish

Directions

mix everything together


Number of Servings: 3

Recipe submitted by SparkPeople user TINAMAE78.

TAGS:  Fish | Lunch | Fish Lunch |