Simple Sauteed Chicken Breast with Garlic

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 4.9 g
  • Cholesterol: 73.1 mg
  • Sodium: 63.3 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.8 g

View full nutritional breakdown of Simple Sauteed Chicken Breast with Garlic calories by ingredient


Introduction

I use this recipe when cooking chicken to add to salads and whatnot. I use this recipe when cooking chicken to add to salads and whatnot.
Number of Servings: 8

Ingredients

    4 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
    1 tbsp Olive Oil
    3 clove Garlic

Directions

Heat oil in pan.

Add garlic and Chicken.

Cook through.

Serving Size: Makes 8 (half chicken breast) servings

Number of Servings: 8

Recipe submitted by SparkPeople user DNEJMAN1.