turkey taco meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 148.1
- Total Fat: 6.0 g
- Cholesterol: 55.8 mg
- Sodium: 337.0 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.7 g
- Protein: 17.9 g
View full nutritional breakdown of turkey taco meatloaf calories by ingredient
Number of Servings: 6
Ingredients
-
1lb lean ground turkey
1/4c fiesta shredded cheese
1/2c fat free shredded cheddar cheese
1/2c canned corn
1/4c green peppers, chopped
1/4c onions chopped
1/2c salsa
1/2 packet dry taco seasoning
Directions
preheat oven to 375.
cook peppers and onions for 3 mins in med. heat
In a large bowl, combine onions and peppers with turkey,corn,and seasoning mix. Spread 1/2 of the mixture evenly into the bottom of a loaf pan sprayed w/ nonstick spray. sprinkle fiesta cheese on top and then top with the remaining meat mixture.
pour the salsa on the top of the loaf cook for 30 mins
top loaf with shredded cheese. return loaf to the oven and cook for another 15 mins.
Number of Servings: 6
Recipe submitted by SparkPeople user TAMRABELLE.
cook peppers and onions for 3 mins in med. heat
In a large bowl, combine onions and peppers with turkey,corn,and seasoning mix. Spread 1/2 of the mixture evenly into the bottom of a loaf pan sprayed w/ nonstick spray. sprinkle fiesta cheese on top and then top with the remaining meat mixture.
pour the salsa on the top of the loaf cook for 30 mins
top loaf with shredded cheese. return loaf to the oven and cook for another 15 mins.
Number of Servings: 6
Recipe submitted by SparkPeople user TAMRABELLE.
Member Ratings For This Recipe
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NATIVESPARK
