Cocoa merengue kisses
Nutritional Info
- Servings Per Recipe: 38
- Amount Per Serving
- Calories: 19.4
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 5.9 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.2 g
- Protein: 0.5 g
View full nutritional breakdown of Cocoa merengue kisses calories by ingredient
Introduction
Mmmmmm MmmmmmNumber of Servings: 38
Ingredients
-
4.0 large Egg white, fresh
0.5 cup, unsifted Powdered Sugar
0.5 cup Granulated Sugar
0.25 cup Cocoa, dry powder, unsweetened
0.5 tsp Vanilla Extract
0.5 tsp instant espresso powder
1/8t salt
1/8t cream of tartar
Directions
Preheat oven to 250d.
Froth eggs.
Add salt, cream of tartar, vanilla, & espresso.
Add sugar, 1-2T at a time.
Add cocoa, 1T at a time.
Pipe small mounds or drop by spoonfuls onto cookie sheets lined w/parchment paper.
Bake for 1 hour, then turn off oven but do not remove and do not open door for minimum of 3 or up to 8 hours (or overnight).
Serving Size: Makes 38-40 cookies
Number of Servings: 38.0
Recipe submitted by SparkPeople user LATTELICIOUS.
Serving Size: Makes 38-40 cookies
Number of Servings: 38.0
Recipe submitted by SparkPeople user LATTELICIOUS.