Peanut butter baked oatmeal

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 282.7
  • Total Fat: 10.6 g
  • Cholesterol: 106.5 mg
  • Sodium: 264.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.7 g
  • Protein: 22.5 g

View full nutritional breakdown of Peanut butter baked oatmeal calories by ingredient


Introduction

Baked oatmeal with peanut butter Baked oatmeal with peanut butter
Number of Servings: 6

Ingredients

    1.5 cup Quaker Oats - Quick 1 Minute - Dry
    3 Serving(s) Pure protein powder
    0.25 tsp Salt
    16 tsp Splenda
    2 large Egg, fresh, whole, raw
    1 cup Milk, 1%
    0.5 serving(s) Apple sauce
    4 tbsp Bell Plantation PB2
    4 tbsp Jiff Extra Crunchy Peanut Butter

Directions

Mix oatmeal, protein, salt, and pb2 together. In another bowl mix together splenda, eggs, milk, apple sauce, and peanut butter. Add wet to dry and mix. Bake 1 hour at 350

Serving Size: 1/6 of a 9x9 square

Number of Servings: 6

Recipe submitted by SparkPeople user NENAO129.