Tuna Melt

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 8.3 g
  • Cholesterol: 36.2 mg
  • Sodium: 246.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 18.4 g

View full nutritional breakdown of Tuna Melt calories by ingredient


Introduction

Great Great
Number of Servings: 2

Ingredients

    4.0 oz StarKist Low Sodium Tuna
    1.0 tbsp Mayonnaise, regular (mayo)
    1.0 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
    0.5 tsp Pepper, black
    26.0 gram(s) Great Value Reduced Fat Finely Shredded Fiesta Blend Cheese

Directions

N/A

Serving Size: Makes 2 1/2 -cup servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user LUVCALL9897.