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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 139.7
  • Total Fat: 1.7 g
  • Cholesterol: 58.2 mg
  • Sodium: 407.4 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 32.0 g

View full nutritional breakdown of A calories by ingredient


Introduction

B B
Number of Servings: 1

Ingredients

    1.0 can Tuna, Canned in Water, drained

Directions

D

Serving Size: C

Number of Servings: 1.0

Recipe submitted by SparkPeople user GURKANOZTURK.

TAGS:  Fish |