Spelt pizza (Riverford)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 946.0
  • Total Fat: 43.2 g
  • Cholesterol: 37.5 mg
  • Sodium: 715.9 mg
  • Total Carbs: 109.0 g
  • Dietary Fiber: 17.2 g
  • Protein: 33.4 g

View full nutritional breakdown of Spelt pizza (Riverford) calories by ingredient


Introduction

Based on ingredients given Based on ingredients given
Number of Servings: 1

Ingredients

    1.0 serving(s) spelt pizza base
    1.0 cup Leeks
    1.0 pear, medium (approx 2-1/2 per lb) Pears, fresh
    50.0 Grams Blue Cheese
    30.0 Grams Walnuts

Directions

Made as per instructions

Serving Size: 1 pizza

Number of Servings: 1.0

Recipe submitted by SparkPeople user MONICABENNETT.