Chocolate pudding
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 239.4
- Total Fat: 11.1 g
- Cholesterol: 0.8 mg
- Sodium: 97.0 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 1.6 g
- Protein: 7.5 g
View full nutritional breakdown of Chocolate pudding calories by ingredient
Introduction
When you really crave chocolate When you really crave chocolateNumber of Servings: 4
Ingredients
-
2.0 cup (8 fl oz) Water, tap
3.0 tbsp Cocoa, dry powder, unsweetened
3.0 serving dry milk powder (23g makes 1 cup of milk)
0.25 cup Flour - Gold medal all purpose flour
3.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
0.25 cup Granulated Sugar
Directions
Combine dry ingredients and mix completely. Whisk in the water until the mixture is smooth and lump free. Pour into small sauce pan and bring to a boil stiring constantly. Reduce heat to a simmer and stir in coconut oil. When it has thickened remove from heat and stir in the vanilla. Serve hot or cold
Serving Size: Makes 6 half cup servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user LINDAMILBERY.
Number of Servings: 4.0
Recipe submitted by SparkPeople user LINDAMILBERY.
