Marcum Pork Gravy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 20.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 351.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Marcum Pork Gravy calories by ingredient


Introduction

Marcum Pork Gravy Marcum Pork Gravy
Number of Servings: 4

Ingredients

    1 cup (8 fl oz) Water, tap
    4 tbsp Marcum Pork Gravy Mix

Directions

Combine with water. Cook over medium heat, storring frequently, until gravy comes to a boil. Reduce heat and simmer for 1 minute.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ASHLYNNE12.