Oat Pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 513.4
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 332.2 mg
  • Total Carbs: 84.3 g
  • Dietary Fiber: 12.3 g
  • Protein: 32.9 g

View full nutritional breakdown of Oat Pancakes calories by ingredient


Introduction

Healthy alternative to traditional pancakes Healthy alternative to traditional pancakes
Number of Servings: 1

Ingredients

    6 large Egg white, fresh
    1 cup Quaker Oats Old-Fashioned Rolled Oats
    1 medium (7" to 7-7/8" long) Banana, fresh
    1 tsp Cinnamon, ground

Directions

Spray a pan with oil and cook mixture by large spoonfuls - makes silver-dollar-sized pancakes.

Serving Size: Makes 16-18 small pancakes

Number of Servings: 1

Recipe submitted by SparkPeople user KRISTINND.

Member Ratings For This Recipe


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    yummy - 8/12/18