Chicken Crack

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 385.0
  • Total Fat: 20.8 g
  • Cholesterol: 160.0 mg
  • Sodium: 259.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 43.2 g

View full nutritional breakdown of Chicken Crack calories by ingredient


Introduction

Crock pot chicken crack Crock pot chicken crack
Number of Servings: 5

Ingredients

    32.0 oz Tyson boneless, skinless chicken breast
    1.0 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
    8.0 oz Philadelphia Cream Cheese

Directions

Cook in a crock pot on low for 6hrs

Serving Size: 12oz

Number of Servings: 5.0

Recipe submitted by SparkPeople user JENMILLER2517.

TAGS:  Fish | Dinner | Fish Dinner |