Tomato cucumber salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 60.1
  • Total Fat: 4.9 g
  • Cholesterol: 3.8 mg
  • Sodium: 78.2 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Tomato cucumber salad calories by ingredient


Introduction

A nice quick salad A nice quick salad
Number of Servings: 4

Ingredients

    4 slice, medium (1/4" thick) Red Ripe Tomatoes
    1 large (8-1/4" long) Cucumber (peeled)
    30 gram(s) Feta Cheese (Tre Stelle, light feta)
    1 tbsp Extra Virgin Olive Oil
    2 tbsp (C) Vinegar, Red Wine (Gr Value)

Directions

Slice tomatoes cucumber and add feta into a large bowl. Add 1 tablespoon olive oil and 2 tablespoons red wine vinegar. Add salt and pepper to taste, mix and enjoy.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DLEFLOCH.