Beef and cabbage stir fry

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 893.3
  • Total Fat: 62.0 g
  • Cholesterol: 170.1 mg
  • Sodium: 1,674.8 mg
  • Total Carbs: 41.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 47.3 g

View full nutritional breakdown of Beef and cabbage stir fry calories by ingredient


Introduction

Very good Very good
Number of Servings: 1

Ingredients

    4.0 cup, chopped Cabbage, fresh
    3.0 tsp Sriracha Hot Sauce (Rooster sauce)
    1.5 tsp packed Brown Sugar
    0.25 cup, grated Carrots, raw
    1.0 tbsp Eden Selected Toasted Sesame Oil
    2.5 tbsp chopped Onions, raw
    8.0 oz Ground beef, lean
    2.0 clove Garlic
    3.0 tsp Ginger Root
    1.0 tbsp soy sause

Directions

Cook

Serving Size: 4

Number of Servings: 1.0

Recipe submitted by SparkPeople user ANDREAVOGT.