Carrot juice with milk

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 214.9
  • Total Fat: 8.1 g
  • Cholesterol: 24.4 mg
  • Sodium: 185.7 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 9.1 g

View full nutritional breakdown of Carrot juice with milk calories by ingredient


Introduction

Good for hair growth Good for hair growth
Number of Servings: 1

Ingredients

    1.0 cup Milk, 3.25%
    1.0 cup, chopped Carrots, raw
    1.0 tsp Granulated Sugar

Directions

First chop the carrots and grind it along with sugar. Filter the juice and add milk. Serving Size: Makes 10 oz

Number of Servings: 1.0

Recipe submitted by SparkPeople user KAVSRINI07.

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