Pizzelles

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Nutritional Info
  • Servings Per Recipe: 72
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 3.5 g
  • Cholesterol: 15.5 mg
  • Sodium: 50.6 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Pizzelles calories by ingredient


Introduction

Made with pizzelle iron Made with pizzelle iron
Number of Servings: 72

Ingredients

    6 large Egg, fresh, whole, raw
    1 cup Granulated Sugar
    1 cup Canola Oil
    3.25 cup Flour, white
    3 tsp Baking Powder
    0.75 tsp Salt
    1 tbsp Vanilla Extract
    1 tb anise
    1/2 tb lemon extract

Directions

Mix all ingredients. Use pizzelle iron

Serving Size: 72 pizzelles

Number of Servings: 72

Recipe submitted by SparkPeople user AHOYTX.

TAGS:  Desserts |