Venison Tofu Curry

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 182.7
  • Total Fat: 8.8 g
  • Cholesterol: 49.4 mg
  • Sodium: 74.8 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 19.2 g

View full nutritional breakdown of Venison Tofu Curry calories by ingredient


Introduction

Venison Tofu Curry Venison Tofu Curry
Number of Servings: 9

Ingredients

    2 tbsp Crisco Pure Vegetable Oil
    16 oz Venison, ground
    1 block Tofu, firm
    2.64 cup Kroger Frozen Peas
    141.7 grams Mushrooms, fresh
    0.625 cup Beef Broth - Swanson Low Sodium
    .33 tbsp Argo Cornstarch
    salt
    pepper
    curry

Directions

Brown venison in oil. Add remaining ingredients and combine. Add salt, pepper and curry to taste. Simmer for 10-15 minutes.

Serving Size: Makes about 9 5 oz servings

Number of Servings: 9

Recipe submitted by SparkPeople user ASHLYNNE12.