Mom-mom's potato filling

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 215.9
  • Total Fat: 12.6 g
  • Cholesterol: 73.7 mg
  • Sodium: 204.1 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.5 g

View full nutritional breakdown of Mom-mom's potato filling calories by ingredient
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Introduction

This is not a low calorie dish. This is a holiday treat This is not a low calorie dish. This is a holiday treat
Number of Servings: 24

Ingredients

    12.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    2.5 stick Butter, salted
    1.0 cup, chopped Onions, raw
    1.0 cup, diced Celery, cooked
    1.0 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving)
    2.0 cup Bread stuffing, bread
    6.0 large Egg, fresh, whole, raw

Directions

Cook potatoes until done. Brown onions. Brown celery. Brown bread cubes. Mash potatoes. Add butter, onion, celery, bread cubes, milk and eggs. Beat together. Place in oven safe dish and brown top to your liking.

Serving Size: Makes 24 1/4 cup servings

Number of Servings: 24.0

Recipe submitted by SparkPeople user DANILEI.

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