Low Sugar, low fat brownies

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.8 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.7 g

View full nutritional breakdown of Low Sugar, low fat brownies calories by ingredient
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Number of Servings: 12


    3/4 cup unsweetened applesauce
    4 egg whites
    1 cup sugar
    1/4 cup whole wheat flour
    1/2 cup unsweetened cocoa powder
    1/2 teaspoon baking powder
    1/4 cup chocolate chips (semi-sweet)


Combine first 3 ingredients. Mix dry ingredients together and mix together with first 3 ingredients. Add chocolate chips. Put into a greased 9X9 glass baking dish. Cook in a preheated oven at 350*. Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user KINGLOOSER.

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