Home made Cheese lasagna

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 171.7 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.3 g

View full nutritional breakdown of Home made Cheese lasagna calories by ingredient


Introduction

Dinner Dinner
Number of Servings: 6

Ingredients

    8 oz Pasta, Lasagna Noodles
    1 cup Spaghetti/Marinara Sauce (tomato sauce)
    1 oz Haolam Shredded cheese

Directions

Layer ingredients on top of one another until last layer.

Serving Size: Divide into six pieces

Number of Servings: 6

Recipe submitted by SparkPeople user RISINGSTAR4.