Pork and Beef Taco Meat

Pork and Beef Taco Meat
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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 96.3
  • Total Fat: 6.3 g
  • Cholesterol: 28.0 mg
  • Sodium: 141.5 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.2 g

View full nutritional breakdown of Pork and Beef Taco Meat calories by ingredient


Introduction

Pork Sausage and Ground Beef with Taco Spices Pork Sausage and Ground Beef with Taco Spices
Number of Servings: 20

Ingredients

    16.0 oz 93% Lean Ground Beef
    336.0 gram Appleton farms pork sausage
    3.0 tsp ground cumin
    2.0 tsp Garlic powder
    0.5 tsp Onion powder
    1.0 tsp Chili powder
    2.0 tsp Paprika

Directions

Brown sausage and ground beef together in large skillet. Mix all spices together in a small bowl. Drain meat and return to pan. Add spice mix and just enough water to disperse seasoning (approx. 1/2c)

Serving Size: Makes approx. twenty 2-tablespoon servings

Number of Servings: 20.0

Recipe submitted by SparkPeople user MAMADREAMS.