Cheeseburger Soup


5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 296.9
  • Total Fat: 14.4 g
  • Cholesterol: 51.1 mg
  • Sodium: 823.8 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.3 g

View full nutritional breakdown of Cheeseburger Soup calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

For real, tastes like a cheeseburger. For real, tastes like a cheeseburger.
Number of Servings: 8

Ingredients

    .5 c Carrot
    .75 c Celery
    2 c Onion
    ~1 Lb Ground beef
    Dried herbs - Oregano, Basil, garlic
    ~6 c chicken broth (enough to cover potatoes)
    2 c Cubed Potato
    1.5 c whole milk
    2 tb butter
    1/3 c flour
    2 cups shredded cheese of choice
    .5 c ketchup
    2 tb mustard

Directions

Sautee Carrot Celery and onion in a little oil until onion is softened. Add herbs to taste and beef, cook through.
Add chicken stock and potatoes and cook until tender.
Meanwhile, heat milk with butter, whisk in flour.
Add milk mixture, ketchup & Mustard to soup and bring to boil.
Simmer 5-10 minutes. Take off heat
Add cheese, combine and serve.



Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.