Cabbage Roll Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 267.3
- Total Fat: 8.3 g
- Cholesterol: 55.0 mg
- Sodium: 634.3 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 4.6 g
- Protein: 22.6 g
View full nutritional breakdown of Cabbage Roll Casserole calories by ingredient
Introduction
Easy way to make cabbage rolls. Easy way to make cabbage rolls.Number of Servings: 12
Ingredients
-
16.0 oz Jennie-O Lean Ground Turkey
16.0 oz 93% Lean Ground Beef
1.0 head, medium (about 5-3/4" dia) Cabbage, fresh
4.0 cup Hunt's Tomato Sauce, no salt added
4.0 serving Brown rice (1 cup cooked)
1.0 large Onions, raw
3.0 clove Garlic
1.0 tsp Thyme, ground
0.5 tsp Dill weed, dried
0.5 tsp Sage, ground
0.25 tsp Pepper, red or cayenne
0.75 tbsp Salt
4.0 tbsp Great Value - Real Bacon Pieces
3.0 serving Cheese - Sargento - 6 Cheese Italian - 1/4 cup
Directions
375 For 55 minutes covered....uncover, put cheese on and bake 10 more minutes. Rest 5 minutes before serving.
Serving Size: 12 servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user DHCCASTILLO.
Serving Size: 12 servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user DHCCASTILLO.