Salmon, potato and salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 517.3
  • Total Fat: 35.3 g
  • Cholesterol: 62.7 mg
  • Sodium: 54.3 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.5 g

View full nutritional breakdown of Salmon, potato and salad calories by ingredient


Introduction

Salmon, potato and salad Salmon, potato and salad
Number of Servings: 1

Ingredients

    4.0 oz Atlantic Salmon (fish) (.5 filet option = 198g)
    1.0 serving White Potato - Small Boiled with skin
    1.0 tbsp Extra Virgin Olive Oil
    1.0 tbsp Balsamic Vinegar
    1.0 tbsp Extra Virgin Olive Oil

Directions

Cook salmon and potato add salad and oil

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JPVC29.