Roasted Veggie Pizza
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 283.4
- Total Fat: 20.1 g
- Cholesterol: 17.9 mg
- Sodium: 450.0 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 6.9 g
- Protein: 14.9 g
View full nutritional breakdown of Roasted Veggie Pizza calories by ingredient
Introduction
This is a nice pizza. I like the parmesean flavor, but if you want to keep fat down, use a light mozzarella. This is a nice pizza. I like the parmesean flavor, but if you want to keep fat down, use a light mozzarella.Number of Servings: 1
Ingredients
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One Joseph's Heart Healthy Low carb pita
One wedge Laughing Cow LIght Swiss cheese
1/2 cup sliced summer squash
1/2 cup sliced small zuchini
1tbs olive oil
Salt/Pepper
2 TBL grated Parmesan
Fresh herbs (I used Cilantro)
Directions
Roast veggies with Olive oil, salt, pepper and herbs in oven at 350 for about 1/2 hour.
Spread the Laughing Cow on the pita, top with veggies, then sprinkle parmesan on top. Return to oven for another 20 minutes or so.
Play around with roasted veggies/spices/herbs.
Number of Servings: 1
Recipe submitted by SparkPeople user JOEKNEE.
Spread the Laughing Cow on the pita, top with veggies, then sprinkle parmesan on top. Return to oven for another 20 minutes or so.
Play around with roasted veggies/spices/herbs.
Number of Servings: 1
Recipe submitted by SparkPeople user JOEKNEE.
Member Ratings For This Recipe
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EMILYBEMENT
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LKEETON
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CODESEVEN