Veggie Taco Turkey Cups

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 0.7 g
  • Cholesterol: 46.5 mg
  • Sodium: 204.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 8.3 g

View full nutritional breakdown of Veggie Taco Turkey Cups calories by ingredient


Introduction

Meatloaf cupcakes Meatloaf cupcakes
Number of Servings: 24

Ingredients

    2.0 tbsp Garlic powder
    1.0 cup, chopped Onions, raw
    3.0 tsp Lea & Perrins, Worcestershire Sauce
    12.0 oz Mann's Broccoli Cole Slaw
    3.0 serving 1 large egg (per the egg board) 50g
    128.0 gram(s) bell pepper, red, sweet, raw
    60.0 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
    32.0 oz Jennie-O Turkey Store Taco Seasoned Lean Ground Turkey

Directions

30 minutes 350 degrees Serving Size: Makes 24 Cupcakr meatloafs

Number of Servings: 24.0

Recipe submitted by SparkPeople user ALECLAIRE1.