Homemade turkey chili

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,961.6
  • Total Fat: 20.3 g
  • Cholesterol: 440.0 mg
  • Sodium: 7,104.9 mg
  • Total Carbs: 213.1 g
  • Dietary Fiber: 52.0 g
  • Protein: 261.7 g

View full nutritional breakdown of Homemade turkey chili calories by ingredient
Submitted by:

Introduction

Chili Chili
Number of Servings: 1

Ingredients

    32 oz Jennie-O Turkey Store - Extra Lean Ground Turkey Breast with Natural Flavorings
    2 cup, strips Green Peppers (bell peppers)
    4 cup Tomato juice, with salt added
    3.5 cup Bush's Chili Beans
    1 cup, chopped Onions, raw

Directions

Mix all

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user HANHANFRAZ1.

Rate This Recipe