Dee's Crockpot Sirloin Stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 202.7
  • Total Fat: 11.5 g
  • Cholesterol: 50.7 mg
  • Sodium: 473.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 16.2 g

View full nutritional breakdown of Dee's Crockpot Sirloin Stew calories by ingredient


Introduction

Quick and Easy for work days Quick and Easy for work days
Number of Servings: 6

Ingredients

    16 oz Omaha Steak Top Sirloin Steak
    3 large (7-1/4" to 8-1/2" long) Carrots, raw
    3 stalk, large (11"-12" long) Celery, raw
    1 medium (2-1/2" dia) Onions, raw
    1 tbsp Marjoram, dried
    1 tbsp Fenugreek(Methi)seed complete analysis (by MZZCHIEF)
    2 tsp Rosemary, dried
    1 tsp McCormick GrillMates Montreal Steak Seasoning
    3 cup BROTH, Vegetable, Swanson, Certified Organic, 100% Natural (1c=0 pts) (by TEAMSHAMUS)
    1 tsp, crumbled Bay Leaf

Directions

Chop all ingredients to desired size and put in crock pot with seasoning and vegetable broth.
Let cook all day - will be ready when you come home.
You can make "secret ingredient biscuits" and put on top. Pop in oven for about 12 minutes or until browned and serve. Don't forget to add those calories too...

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DEEGOULET.