Southwest Shrimp Rice

Southwest Shrimp Rice
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 311.2
  • Total Fat: 6.5 g
  • Cholesterol: 147.3 mg
  • Sodium: 572.3 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 8.9 g
  • Protein: 24.2 g

View full nutritional breakdown of Southwest Shrimp Rice calories by ingredient


Introduction

Food Food
Number of Servings: 6

Ingredients

    4.0 serving(s) kroger instant brown rice
    16.0 oz Shrimp, cooked
    1.0 lime yields Lime Juice
    3.5 serving(s) great value black beans no salt added
    1.5 serving "Great Value" Golden Sweet Whole Kernel Corn, No Salt Added (.5cups)
    1.0 pepper Jalapeno Peppers
    2.0 serving 1/2 fresh avocado
    100.0 grams Cilantro, raw
    0.5 cup, chopped or sliced Red Ripe Tomatoes
    1.0 tsp Salt

Directions

Cook shrimp. Cook rice. Chop jalapeno, cilantro and tomato, rinse the beans. Add all the ingredients together and mix.

Serving Size: Makes 6 two cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user JSS811.

TAGS:  Fish |