Chicken Stroganoff

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 253.1
  • Total Fat: 5.6 g
  • Cholesterol: 94.8 mg
  • Sodium: 196.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 34.6 g

View full nutritional breakdown of Chicken Stroganoff calories by ingredient


Introduction

Low carb Low carb
Number of Servings: 4

Ingredients

    20.0 oz Tyson boneless, skinless chicken breast
    1.0 serving Pacific Natural Foods Organic Free Range Chicken Broth, 1 cup
    0.33 cup, chopped Onions, raw
    0.33 cup, pieces or slices Mushrooms, fresh
    1.5 cup Egg Noodles, enriched
    6.0 tbsp Great Value fat free sour cream

Directions

Cut chicken into bite size pieces, cook in a fry pan till done start adding other ingredients except broth. Add noodles and broth cook till noodles are tender. Ad water as needed. Then add door cream.

Serving Size: Makes 4 1 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user MELINDA.POLLARD.