Creole Shrimp Bisque
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 473.7
- Total Fat: 26.7 g
- Cholesterol: 242.2 mg
- Sodium: 1,416.4 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 1.4 g
- Protein: 36.9 g
View full nutritional breakdown of Creole Shrimp Bisque calories by ingredient
Introduction
Yum YumNumber of Servings: 4
Ingredients
-
3 Tbs Butter
1 small onion, chopped
2 stalk celery chopped
5 cloves minced garlic
1 tsp creole seasoning
1/3 cup flour
3 cups chicken broth
1 lb shrimp
2 cups half & half
Directions
In large pot, melt butter over med heat. Add onions, celery and garlic, Saute about 5 mins, stirring.
Stir in flour. Cook 2 mins. Stir in broth; cook 10 mins stirring until thickened.
Add shrimp, half & half and seasoning. Cook 10 minutes, until heated thru.
Number of Servings: 4
Recipe submitted by SparkPeople user DSCH2OMAN.
Stir in flour. Cook 2 mins. Stir in broth; cook 10 mins stirring until thickened.
Add shrimp, half & half and seasoning. Cook 10 minutes, until heated thru.
Number of Servings: 4
Recipe submitted by SparkPeople user DSCH2OMAN.
