Taco Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 319.4
- Total Fat: 16.5 g
- Cholesterol: 55.0 mg
- Sodium: 813.8 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 1.0 g
- Protein: 18.0 g
View full nutritional breakdown of Taco Pie calories by ingredient
Introduction
Beef taco pie Beef taco pieNumber of Servings: 8
Ingredients
-
16 oz 93% Lean Ground Beef
6 Serving(s) Crescent Dough Sheet
4 oz Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese
18 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
1 cup Four Cheese Mexican Blend Fancy Shredded Cheese
2 oz Fritos Scoops Corn Chips
Directions
Cook beef with seasoning, add cream cheese and simmer 15-20 mins
Place crescent sheet in pie plate
Pour beef mixture in
Add shredded cheese and Fritos to top
Bake at 375 until rolls are golden
Serving Size: Makes 8
Number of Servings: 8
Recipe submitted by SparkPeople user DENEEJONES.
Number of Servings: 8
Recipe submitted by SparkPeople user DENEEJONES.