Irish Beef Stew with Guinness(R) Beer

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 320.5
  • Total Fat: 17.5 g
  • Cholesterol: 67.0 mg
  • Sodium: 286.8 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.6 g

View full nutritional breakdown of Irish Beef Stew with Guinness(R) Beer calories by ingredient
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Number of Servings: 8


    2 tbsp Olive Oil
    1 medium (2-1/2" dia) Onions, chopped
    3 cloves Garlic, minced
    2 pounds beef stew meat
    3 cups Guinness Draught Stout Beer
    2 medium (2-1/4" to 3-1/4" dia.) Potato, rough chopped
    2 medium Carrots, sliced
    salt and pepper


Heat olive oil an large pot over medium heat. Stir in onion, garlic, salt and pepper.

Cook and stir until onion is translucent, about 5 minutes. Stir in the beef, beer, potatoes and carrots.

Bring to a boil over high heat, then reduce to medium low, cover and simmer until beef is tender, about 2 hours.

Serving Size: makes 8 servings

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