Irish Beef Stew with Guinness(R) Beer
 Beer Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 320.5
- Total Fat: 17.5 g
- Cholesterol: 67.0 mg
- Sodium: 286.8 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 2.0 g
- Protein: 20.6 g
View full nutritional breakdown of Irish Beef Stew with Guinness(R) Beer calories by ingredient
Introduction
allrecipes by Man Tested Recipes allrecipes by Man Tested RecipesNumber of Servings: 8
Ingredients
-
2 tbsp Olive Oil
1 medium (2-1/2" dia) Onions, chopped
3 cloves Garlic, minced
2 pounds beef stew meat
3 cups Guinness Draught Stout Beer
2 medium (2-1/4" to 3-1/4" dia.) Potato, rough chopped
2 medium Carrots, sliced
salt and pepper
Directions
Heat olive oil an large pot over medium heat. Stir in onion, garlic, salt and pepper.
Cook and stir until onion is translucent, about 5 minutes. Stir in the beef, beer, potatoes and carrots.
Bring to a boil over high heat, then reduce to medium low, cover and simmer until beef is tender, about 2 hours.
Serving Size: makes 8 servings
Cook and stir until onion is translucent, about 5 minutes. Stir in the beef, beer, potatoes and carrots.
Bring to a boil over high heat, then reduce to medium low, cover and simmer until beef is tender, about 2 hours.
Serving Size: makes 8 servings