Egg omellette

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 218.7
  • Total Fat: 14.5 g
  • Cholesterol: 214.0 mg
  • Sodium: 280.2 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.7 g

View full nutritional breakdown of Egg omellette calories by ingredient


Introduction

Home made filling breakfast. Home made filling breakfast.
Number of Servings: 1

Ingredients

    1 large Egg, fresh, whole, raw
    1 tbsp chopped Onions, raw
    1 tbsp Green Peppers (bell peppers)
    1 slice, medium (1/4" thick) Tomatoes, red, ripe, raw, year round average
    .25 cup Milk, 1%
    0.25 cup Cheese - Kraft Shredded Cheddar Cheese

Directions

Sauté vegetables in cooking spray.
Add egg that was mixed.
Then add the cheese.

Serving Size: Makes 1

Number of Servings: 1

Recipe submitted by SparkPeople user MALHAC72.