Shepherd's pie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,534.3
  • Total Fat: 171.1 g
  • Cholesterol: 461.9 mg
  • Sodium: 6,790.3 mg
  • Total Carbs: 316.3 g
  • Dietary Fiber: 24.4 g
  • Protein: 187.2 g

View full nutritional breakdown of Shepherd's pie calories by ingredient


Introduction

Ground beef, potatoes and veggies. Ground beef, potatoes and veggies.
Number of Servings: 1

Ingredients

    4.0 tbsp Olive Oil
    2.0 can (10.75 oz) Cream of Mushroom Soup
    1.0 cup, chopped Onions, raw
    2.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
    1.0 package (10 oz) Mixed Vegetables, frozen
    4.0 cup Mashed Potatoes
    24.0 oz ground beef 90% lean

Directions

Saute onion and garlic in olive oil. Dice the potatoes and add to pan. Brown the ground beef with the potatoes and onions. Add a 10 oz. bag of mixed vegetables. Stir in 2 cans of mushroom soup. Spread mashed potatoes on top. Serving Size: Makes about 15 one cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user MWAVONLADY.