Easy Vegetarian Pumpkin Muffins

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 118.1
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 181.1 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.3 g

View full nutritional breakdown of Easy Vegetarian Pumpkin Muffins calories by ingredient
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Breakfast Muffins or make cake or cupcakes too! Breakfast Muffins or make cake or cupcakes too!
Number of Servings: 20


    100% Canned Pumpkin
    One package Cake mix (try the Spiced Cake!)


Mix canned pumpkin in the cake mix and spoon into the prefered cake or muffin pan. Bake per box instructions

Number of Servings: 20

Recipe submitted by SparkPeople user ABRAMBLE.

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