Green Tomato Mincemeat (v. Summer 2016)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 449.9
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 30.5 mg
- Total Carbs: 95.7 g
- Dietary Fiber: 5.9 g
- Protein: 5.9 g
View full nutritional breakdown of Green Tomato Mincemeat (v. Summer 2016) calories by ingredient
Introduction
It may not be gorgeous but it is delicious. .. and boozy! It may not be gorgeous but it is delicious. .. and boozy!Number of Servings: 7
Ingredients
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2 cups chopped green tomatoes (about 4 - 5 large)
2 apples, peeled, cored and chopped
1 large pear, peeled, cored and chopped
½ large zucchini, diced
½ cup packed brown sugar
½ cup coarse raw sugar
½ cup raisins
½ cup chopped dried apples
½ cup dried cranberries
1 cup trail mix (the one I used is called Cranberry Classic and contains dried cranberries, pumpkin seeds, blanched peanuts, cashews and golden raisins)
¼ cup date molasses (silan)
¼ cup cider vinegar
½ cup water
1 tbsp ground cinnamon
¼ tsp ground nutmeg
¼ tsp allspice
¼ tsp ground cloves
½ tsp ground ginger
½ tsp Kosher salt
zest of 1 lemon
¼ cup rum
2 tbsp butterscotch schnapps
Tips
3 cups will fill approx. 12 tarts
Directions
Combine all the ingredients (except alcohols) in a deep pot and bring to a boil.
Reduce heat, cover and simmer 2 hours, stirring occasionally to break down the fruit and vegetables and prevent sticking.
Remove from heat and stir in the rum and schnapps.
Can 15 minutes in a waterbath or freeze.
Serving Size: Makes about 7 cups
Number of Servings: 7
Recipe submitted by SparkPeople user JO_JO_BA.
Reduce heat, cover and simmer 2 hours, stirring occasionally to break down the fruit and vegetables and prevent sticking.
Remove from heat and stir in the rum and schnapps.
Can 15 minutes in a waterbath or freeze.
Serving Size: Makes about 7 cups
Number of Servings: 7
Recipe submitted by SparkPeople user JO_JO_BA.