Instant Mashed Potatoes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 177.6
- Total Fat: 6.2 g
- Cholesterol: 16.9 mg
- Sodium: 343.0 mg
- Total Carbs: 25.7 g
- Dietary Fiber: 1.2 g
- Protein: 6.0 g
View full nutritional breakdown of Instant Mashed Potatoes calories by ingredient
Introduction
With cheese,chives and bacon bits With cheese,chives and bacon bitsNumber of Servings: 4
Ingredients
-
1 cup Milk Whole Vitamin D
1 cup (8 fl oz) Water, tap
1 serving I Can't Believe It's Not Butter, Regular (Soft) Spread, 1 Tbsp
1 tbsp chives, dried (by RUMBAMEL)
.5 serving Bacon Bits (oscar mayer real bacon bits)
1.5 cup Hungry Jack Instant Mashed Potatoes (Flakes Only) (by TKOISME)
.25 tsp Salt
1 dash Pepper, black
.25 tsp Nutmeg, ground
2 serving Kraft Singles American Cheese
Directions
Add all ingredients in a microwavable bowl (except the potato flakes) and microwave for 4.5 minutes.
Add flakes and stir. Add a little more flakes if it is too thin.
Serve immediately.
Serving Size: makes 5 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user TINIBAYBEEZ.
Add flakes and stir. Add a little more flakes if it is too thin.
Serve immediately.
Serving Size: makes 5 1/2 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user TINIBAYBEEZ.