Homemade baked tortilla chips

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 56.7
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.5 g

View full nutritional breakdown of Homemade baked tortilla chips calories by ingredient


These are corn tortillas cut into fourths. These are corn tortillas cut into fourths.
Number of Servings: 1


    1 tortilla, medium (approx 6" di Corn Tortillas
    Non-stick spray


Cut into fourths spray lightly with non-stick spray. Sprinkle with salt and bake until crispy at 350.

Serving Size: 1 tortilla

Number of Servings: 1

Recipe submitted by SparkPeople user SEAKAEO.

TAGS:  Snacks |