Grilled Eggplant


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 4.1 g
  • Cholesterol: 3.6 mg
  • Sodium: 22.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.7 g

View full nutritional breakdown of Grilled Eggplant calories by ingredient


Introduction

Quick and easy and ooooh sooo yummy. Quick and easy and ooooh sooo yummy.
Number of Servings: 4

Ingredients

    1 Eggplant sliced in 1/4 inch rounds
    1 cup diet Italian salad dressing

Directions

Place eggplant in large bowl pouring a small amount of dressing over each layer. Cover, marinate for at least an hour (up to overnight). Place on medium heat grill until soft and browned on both sides.

Number of Servings: 4

Recipe submitted by SparkPeople user SASI_QUEEN.

Member Ratings For This Recipe


  • no profile photo

    Good
    It was good
    - 9/7/08


  • no profile photo

    Very Good
    A wonderful recipe! - 6/24/08