Grilled Eggplant

3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 4.1 g
  • Cholesterol: 3.6 mg
  • Sodium: 22.1 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 1.7 g

View full nutritional breakdown of Grilled Eggplant calories by ingredient
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Quick and easy and ooooh sooo yummy. Quick and easy and ooooh sooo yummy.
Number of Servings: 4


    1 Eggplant sliced in 1/4 inch rounds
    1 cup diet Italian salad dressing


Place eggplant in large bowl pouring a small amount of dressing over each layer. Cover, marinate for at least an hour (up to overnight). Place on medium heat grill until soft and browned on both sides.

Number of Servings: 4

Recipe submitted by SparkPeople user SASI_QUEEN.

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