Healthy Banana Pancakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.1
  • Total Fat: 3.3 g
  • Cholesterol: 93.0 mg
  • Sodium: 36.4 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.0 g

View full nutritional breakdown of Healthy Banana Pancakes calories by ingredient


Introduction

n/a n/a
Number of Servings: 4

Ingredients

    2 small (6" to 6-7/8" long) Banana, fresh
    2 large Egg, fresh, whole, raw
    1 tsp Vanilla Extract
    0.5 cup Quaker Oats - Quick 1 Minute - Dry
    1 tsp Cinnamon, ground

Directions

mix all together

Serving Size: 4-6

Number of Servings: 4

Recipe submitted by SparkPeople user DANCERGIRL27.