B & B's Apple Cinnamon Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 191.8
  • Total Fat: 6.5 g
  • Cholesterol: 27.8 mg
  • Sodium: 311.5 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.8 g

View full nutritional breakdown of B & B's Apple Cinnamon Muffins calories by ingredient


Introduction

Delicious apple muffins Delicious apple muffins
Number of Servings: 12

Ingredients

    1.5 cup Flour, white
    1.0 tsp Baking Soda
    1.0 tsp Salt
    1.0 tsp Cinnamon, ground
    2.0 medium Egg, fresh, whole, raw
    0.3 cup Canola Oil
    1.0 cup Granulated Sugar
    1.0 large (3-1/4" dia) (approx 2 per lb) Apples, fresh with skin
    0.25 cup Milk, 3.25%

Directions

Pre-heat oven to 350 degrees F. In a big bowl, whisk together the eggs, oil and sugar. Sift in the dry ingredients and mix. Add the peeled and grated apple plus the milk and mix everything together. It should be fairly runny in consistency. Fill a tray with 12 holes and bake for 15 - 20 mins.

Serving Size: Makes a dozen muffins

Number of Servings: 12.0

Recipe submitted by SparkPeople user SISSYGLO.