Homemade pizza
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 138.2
- Total Fat: 3.9 g
- Cholesterol: 10.1 mg
- Sodium: 75.8 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 0.8 g
- Protein: 5.6 g
View full nutritional breakdown of Homemade pizza calories by ingredient
Introduction
Homemade pizza Homemade pizzaNumber of Servings: 18
Ingredients
-
3.5 cup Flour, white
2 1tsp Olive Oil
1 cup (8 fl oz) Water, tap
1 ounce Yeast, bakers
0.5 cup Canned Tomatoes
8 oz Bel Gioioso - Fresh Mozzarella
6 tbsp Parmesan Cheese, shredded
Directions
Mix dough ingredients in food processor or stand mixer. Let rise in a greased bowl until doubled. Shape dough, top with tomatoes and cheese. Bake at 500 degrees until cheese is melted and bubbling.
Serving Size: 3 pizzas, 6 slices each
Number of Servings: 18
Recipe submitted by SparkPeople user KATHFERR.
Number of Servings: 18
Recipe submitted by SparkPeople user KATHFERR.