OAMM Banana Fritters with Whole Wheat Flour

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.6
  • Total Fat: 1.6 g
  • Cholesterol: 3.0 mg
  • Sodium: 28.4 mg
  • Total Carbs: 51.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 7.3 g

View full nutritional breakdown of OAMM Banana Fritters with Whole Wheat Flour calories by ingredient


Introduction

Adapted from Once a Month Meals Adapted from Once a Month Meals
Number of Servings: 4

Ingredients

    2 cup, mashed Banana, fresh (~7 bananas)
    1 cup Whole Wheat Flour
    1 cup Milk, 1%
    .25 tsp Cinnamon, ground
    .25 tsp Nutmeg, ground

Directions

Combine all ingredients together in a large bowl. Heat griddle over medium heat. Spray griddle with cooking spray. Drop batter by 1/4 cup-fulls. As batter begins to bubble, flip and cook on the other side.

Serving Size: Makes 4 servings, 2 fritters each

Number of Servings: 4

Recipe submitted by SparkPeople user DEANLC7.

TAGS:  Vegetarian Meals |