Healthy Stuffed Bell Peppers

Healthy Stuffed Bell Peppers
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.1
  • Total Fat: 14.2 g
  • Cholesterol: 46.4 mg
  • Sodium: 556.4 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.3 g

View full nutritional breakdown of Healthy Stuffed Bell Peppers calories by ingredient


Introduction

A healthier version of the timeless classic!! Tastes great!! Try using leaner meat and reduced fat cheese for an even healthier altetnative! A healthier version of the timeless classic!! Tastes great!! Try using leaner meat and reduced fat cheese for an even healthier altetnative!
Number of Servings: 8

Ingredients

    1 lb ground beef
    8 bell peppers
    3 cups spinach
    2 cups diced mushrooms
    2 cups diced tomatoes
    1 cup diced onions
    1 cup shredded
    1 1/2 tsp salt
    1 1/2 tsp garlic powder
    1 tsp black pepper
    1/2 tsp cumin

Directions

Preheat oven to 350 degrees 1. Brown ground meat, drain 2. Add spices and vegetables 3. Cutout tops of bell peppers, deseed, and stuff 4. Place in baking pan and put in oven for 30 mins 5. Take out, top with cheese and put back in oven another 10 mins 6. Remove from oven, let cool 10 mins. Enjoy!! Optional: sprinkle with red pepper flakes or hot sauce for added kick! Serving Size: Makes 8 bell peppers, serving size 1 bell pepper

Number of Servings: 8.0

Recipe submitted by SparkPeople user ANNA11775.