Salmon Omlette

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 506.2
  • Total Fat: 28.3 g
  • Cholesterol: 73.7 mg
  • Sodium: 1,079.5 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 55.8 g

View full nutritional breakdown of Salmon Omlette calories by ingredient


Introduction

This is the way to start your day! This is the way to start your day!
Number of Servings: 1

Ingredients

    1 cup egg beaters
    1 Salmon patty (Trident)
    1/4 cup sweet onion
    1 Lime wedge
    2 tbsp Cilantro
    1 oz cream cheese

Directions

Lightly spray pan with canola/olive oil and brown Salmon patty over medium heat. As the Salmon is browning sqeeze the lime wedge over the patty.

Once browned dice patty up and set aside.
Take a skillet and spray a canola/olive oil. Heat over meduim/low heat. Once skillet is ready, pour in the egg beaters/eggwhites, onion and 1 tbsp Cilantro.
Add the diced salmon patty and cream cheese cover.

Number of Servings: 1

Recipe submitted by SparkPeople user RM_PARKER.