Parmesan spaghetti squash

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 13.9 g
  • Cholesterol: 12.9 mg
  • Sodium: 544.1 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 8.2 g

View full nutritional breakdown of Parmesan spaghetti squash calories by ingredient


Introduction

Spaghetti squash with Parmesan Spaghetti squash with Parmesan
Number of Servings: 1

Ingredients

    1 cup Spaghetti Squash
    1 tbsp Smart Balance Buttery Spread
    2 tbsp Parmesan Cheese, grated
    1 tbsp Hormel Bacon Bits

Directions

Combine and microwave Add chicken or shrimp

Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user LWADE1963.