Ham & cheese w/tomato & pickle

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 418.3
  • Total Fat: 21.7 g
  • Cholesterol: 39.7 mg
  • Sodium: 1,658.8 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 15.9 g

View full nutritional breakdown of Ham & cheese w/tomato & pickle calories by ingredient


Introduction

Ham & cheese w/tomato & pickle Ham & cheese w/tomato & pickle
Number of Servings: 1

Ingredients

    1.0 slice, medium (4" x 2-1/2" x 1-3/4") Bread, french or vienna (includes sourdough)
    1.0 slice (6-1/4" x 4" x 1/16") Ham, regular (11% fat)
    1.0 slice (3/4 oz) American Cheese
    1.0 tbsp Mayonnaise, regular (mayo)
    3.0 slice, medium (1/4" thick) Tomatoes, red, ripe, raw, year round average
    2.0 serving Pickle, Kosher Baby Dill, Mt. Olive (1 pickle)

Directions

Uncooked

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user ECJFLA441.

Member Ratings For This Recipe


  • no profile photo


    yum - 7/20/18