Shakeology Double Chocolate No-Bake Vegan Brownie balls

Shakeology Double Chocolate No-Bake Vegan Brownie balls
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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 182.8
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 158.7 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 9.4 g

View full nutritional breakdown of Shakeology Double Chocolate No-Bake Vegan Brownie balls calories by ingredient
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Introduction

High Protein chocolate fix High Protein chocolate fix
Number of Servings: 7

Ingredients

    2 serving Shakeology Vegan Chocolate
    1/4 cup Cocoa powder, unsweetened
    1/2 cup natural, unsweetened Peanut Butter
    1 medium (7" to 7-7/8" long) Banana, fresh
    0.25 cup Musselman’s Home Style Natural Unsweetened Apple Sauce

Tips

I added the apple sauce to moisten it a little. The original recipe asked for regular pb, but the natural tends to by drier. If your pb is regular consistency (like Jif), you may be able to get away with not adding the apple sauce.


Directions

Mash banana, add remaining ingredients, mix until fully combined.

Use medium cookie scoop to form balls. Place on parchment and refrigerate for at least an hour, or until firm.

The dough will be a little dry.

Serving Size: about 7 servings, 2 balls each

Number of Servings: 7

Recipe submitted by SparkPeople user GOLDDUSTMOMMY.

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