Taco salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 733.9
  • Total Fat: 55.0 g
  • Cholesterol: 175.6 mg
  • Sodium: 912.7 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 47.8 g

View full nutritional breakdown of Taco salad calories by ingredient


Introduction

My taco salad My taco salad
Number of Servings: 1

Ingredients

    8.0 oz 80/20 ground beef chuck
    2.0 tbsp Ortega - Original Medium Taco Sauce
    0.25 cup Cheese, Kraft Mexican Style Taco Cheese
    2.0 tbsp Sour Cream
    2.0 cup Fresh Express Leafy Green Romaine
    1.0 tsp Old El Paso Taco Seasoning

Directions

Combine

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JARDINE023.